Pendleton Kitchen Extra Virgin Cooking Oil – 80% EV Canola Oil & 20% EVOO Blend, 750 ml (Australia)

21.00$

Pendleton Kitchen Extra Virgin Cooking Oil – 80% EV Canola Oil & 20% EVOO Blend, 750 ml (Australia)

Pendleton Kitchen Extra Virgin Cooking Oil – 80% EV Canola Oil & 20% EVOO Blend (750 ml) blends premium Australian canola (80%) with extra virgin olive oil (20%). Cold-pressing helps preserve natural aroma and nutrients. A versatile everyday oil for balanced, great-tasting cooking.

Overview

Crafted in South Australia from 100% Australian ingredients, this cold-pressed blend delivers a clean, light mouthfeel with a subtle olive note—ideal for both Asian and Western dishes. Packed in a dark glass bottle to help protect freshness and quality.

Key Highlights

Balanced 80/20 blend: 80% premium canola + 20% extra virgin olive oil for neutral taste with a refined finish.
Cold-pressed: Helps retain natural compounds and flavor.
Nutrition-forward: A source of omega-3 (ALA) from canola and polyphenols naturally present in extra virgin olive oil.
Kitchen-ready: Multi-purpose for sautéing, stir-frying, roasting, grilling, pan-frying, dressings, and baking.
Clean label: Non-GMO, no added chemicals or preservatives.
Protective packaging: Dark glass helps limit light exposure and maintain quality.

How to Use

Everyday cooking: Use for stir-fries, sautés, and pan-searing.
Oven & grill: Great for roasting vegetables, baking, and BBQ marinades.
Dressings & dips: Whisk with vinegar or citrus for vinaigrettes and sauces.
Tip: As with any oil, avoid overheating to help preserve flavor and quality.

Storage

Store in a cool, dry place away from direct sunlight.
Best kept at room temperature; close the cap tightly after each use.
Shelf life: see date on label; for best quality, use within a reasonable time after opening.

Who It’s For

Home cooks seeking a clean-tasting, versatile everyday oil.
Families preferring non-GMO, simple-ingredient options.
Those who value a light profile for both Asian and Western recipes.
Note: If you have seed or olive sensitivities, consider a small trial first.

Specifications

Type: Extra Virgin Cooking Oil blend
Composition: 80% EV canola oil, 20% extra virgin olive oil
Process: Cold-pressed
Net volume: 750 ml
Origin: South Australia
Packaging: Dark glass bottle
Brand: Pendleton Kitchen

Conclusion

Pendleton Kitchen Extra Virgin Cooking Oil – 80% EV Canola Oil & 20% EVOO Blend (750 ml) combines nutrition and flavor in a kitchen-friendly blend—versatile for daily cooking while keeping ingredients simple.